Talking Tasmanian Wines with Andrew Pirie

Debra chats with Andrew Pirie, one of Tasmania’s most iconic winemakers, about Tasmania’s counterintuitive geography and why he’s chosen to make wine in the northern part of the island. He discusses his recent foray into single-vineyard wines, a lifelong dream of his, and how they are the “Apogee” of his winemaking career. Finally, Andrew gets into that trickiest but most crucial of sparkling wine discussions: what is the perfect bubble?