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2 Jul 2013

Debra Meiburg MW Meets the Winemaker 167: Alberto Tasca, Tasca d’Almerita

Eighth generation winemaker Alberto Tasca talks to Debra about different styles of wines that can be produced from the range of altitudes and territories in Sicily.  He names a couple varieties their winery focuses on, such as Nerello Mascalese, Nerello Cappuccio, and Grillo, and mentions how the high exclusion between day and night helps with production of elegant wines.  Tasca ends the interview with talking about the different culinary traditions in Italy.

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